In the early 1990s the opportunity to export to the United States, where the “Gallo” brand was registered, led the company to change its name and, in 1994, Masùt da Rive was born.
Today the company’s leadership is entrusted to the founder’s sons who, while keeping an attentive eye on tradition, have introduced over the years innovative vinification techniques and vineyard management.
The primary goal, shared from generation to generation, is always the same: to produce high-quality wines that are an authentic expression of the territory.
To this end, Masùt da Rive aims for environmental sustainability with increasingly greater attention on the ethical aspects of agricultural activity through green choices that translate into the quality of the grapes and absolute integrity of the wine.
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