Vini Brojli

The Vini Brojli winery has evolved in a cultural environment in which the winegrowing tradition has existed for thousands of years.
In fact, the name Brojli derives from brogjilos, which, for the ancient people of Celtic origin who settled in the area, referred to small plots of land near their homes that were cultivated with vines.
The same land where the ancient Romans produced wine for the aristocracy of Aquileia.
A long agricultural history, a deep respect for local traditions, and a fertile and generous soil cultivated using natural techniques have made this estate a true reference point for the surrounding territory.
The many types of wine produced here are characterised by high-quality grapes and a non-invasive vinification process: young, fresh wines that complement both local dishes and national delicacies.
The family-run farm offers visitors the unique opportunity to sample its wines and visit the cellar in a rural atmosphere that respects local traditions.
The cosy "velarium" of the wine cellar, at the centre of a large garden with a view of the Patriarchal Basilica of Aquileia, is perfect for tasting events, a festive celebration or relaxing moments.