The Valentino Butussi company is in Corno di Rosazzo, in the Controlled Designation of Origin Friuli Colli Orientali area, in a fascinating valley called Prà di Corte, the meadows of the court. Established in 1910, the company is named after its founder. Today, the business is run with passion by the family of his son Angelo. The winery is managed according to modern practices, with a keen eye for tradition. The guiding principle is that the pursuit of quality is only achievable with a healthy vineyard and a natural environment to match.
Based on this insight, a project of conversion to organic farming has long begun. Starting from a small vineyard of three thousand metres in 2002, it gradually led to the company’s complete transformation in 2008 and obtaining organic certification in 2013. The owner’s pride is the oldest Picolit bottles in the world: the vintage, still legible on the label, confirms it: it was the year 1834. Two Murano blown glass antiques are jealously guarded at the company headquarters. For overnight stays, there are the twelve rooms of Agriturismo Villa Butussi.
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