#enogastronomy

Easter Rites in Benecjia: Manual and Cooking Workshops with Tasting

When:
4/6/2025 from 15:30 To 18:30

Where:
Frazione Dughe 14, 33040 Stregna (UD) - Agriturismo La Casa delle Rondini

An afternoon dedicated to Easter traditions and flavors, featuring workshops on egg decoration, traditional dessert recipes, and wine and cheese tastings.

This event will take place in Italian Change language into Italian!

On Sunday, April 6 2025, from 3:30 PM to 6:30 PM, the women of Benecija gather to share Easter traditions with the public. There will be workshops on decorating Easter eggs, making traditional pastries like Fraticelli and Colombine, and wine tasting with Bruna Flaibani’s wines, Elisa Manig’s cheeses, and Elisa Costantini’s biscuits. Participants will learn egg decoration techniques, including the centuries-old scratch method, and receive a step-by-step guide from pastry chef Valeria Domenis on making traditional Easter sweets. Cost: €35 per person, including tasting.

Contacts

Official website https://benecija.eu

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Easter Rites in Benecjia: Manual and Cooking Workshops with Tasting

An afternoon dedicated to Easter traditions and flavors, featuring workshops on egg decoration, traditional dessert recipes, and wine and cheese tastings.

Contacts

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