AgriRistorante Silene

Silene is a farm-to-table restaurant where nature meets flavor. From our garden to your plate, every dish celebrates seasonality and quality, offering an authentic experience of tradition and creativity.

Immersed in nature, Silene Agri-Ristorante is a place where cuisine merges with the land, offering an authentic and genuine experience.

Here, our passion for food begins at its roots: our vegetable garden is the beating heart of the restaurant, a treasure trove of freshness and seasonality that inspires every dish. Every ingredient that reaches our table is carefully selected: we use zero-mile products, either grown directly by us or sourced from small local farms that share our love for quality and respect for nature.

This deep connection with the land is reflected in the genuine flavors of our dishes, designed to highlight local excellence and offer a culinary experience that changes with the seasons. Our cuisine strikes a balance between tradition and innovation. Recipes passed down through generations are reimagined with a modern touch, featuring unexpected combinations and harmonious pairings. 

Every dish is crafted to enhance the purity of the ingredients, surprising the palate with authentic and intense flavors. Silene is more than just a restaurant; it is a meeting place with nature, where food tells a story of passion, respect for the land, and continuous exploration. Each plate is a journey through the colors and aromas of our harvests, an invitation to rediscover the pleasure of simplicity and quality.