Where:
Nimis
Dario Coos
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Since the beginning of the 19th century, the Coos family has been producing wine on the Ramandolo hills in the Controlled Designation of Origin Colli Orientali of Friuli and Controlled and Guaranteed Denomination of Origin Ramandolo area.
At least five generations of passion for this land’s fruits follow a philosophy inspired by the past tradition and techniques, searching for the original, authentic Ramandolo, experimenting with new paths and ancient materials.
Today the company has modern plants and new cellars but still harvests by hand, following rules and times of the past.
Only grapes from their own vineyards are vinified - “everyone has the grapes they deserve” they say around here - according to a culture that is the soul, depth and future of these hills.
Led by qualified staff, you can visit the wine cellar, stroll through the vineyards and taste the company’s wines.
At least five generations of passion for this land’s fruits follow a philosophy inspired by the past tradition and techniques, searching for the original, authentic Ramandolo, experimenting with new paths and ancient materials.
Today the company has modern plants and new cellars but still harvests by hand, following rules and times of the past.
Only grapes from their own vineyards are vinified - “everyone has the grapes they deserve” they say around here - according to a culture that is the soul, depth and future of these hills.
Led by qualified staff, you can visit the wine cellar, stroll through the vineyards and taste the company’s wines.