Gostilna Štirna (Inn)

Karst inn with hundred-year tradition.

At Štirna Inn, named after the traditional karst well, the centre of every stone courtyard, the traditional recipes of “kraške none” (grandmothers from the Karst region) have been transformed into modern cuisine. The tradition of spoiling hungry guests dates back to the times when cart drivers stopped here on their way from Italy. Local seasonal ingredients are incorporated in culinary delicacies that spoil the taste buds of all visitors. Typical dishes are highly recommended, and the appetizing prosciutto plate and other cold-cuts should not be missed. The inn also offers delicious pizzas and desserts. The entire atmosphere is best accompanied by a bottle of excellent wine from the house cellar. The inn also provides accommodation Prior reservation is desired.

TOP 3 house specialities:

House gnocchi alla Štirna Blueberry pie Karst beefsteak