Warm Wave Days in the Soča Valley

A culinary experience in the Soča Valley

Experience the most delicious fusion of the sea and of local delicacies at Warm Wave Days, a special week dedicated to our love of creating and making you happy! What has our Chef Gorazd Marksl and his team prepared this time? 

Amuse Bouche menu: a wonderful start to awaken your taste buds

Cold Appetizer: Sashimi of white fish with melon

Main Course: Trout from the tree (Trout, pumpkin, beetroot, whey, caponberries)

Dessert: Pear, cottage cheese, honey, nuts

3-course menu costs € 35

For those who want even more, we offer an additional dish: ravioli with gamberi, porcini mushrooms and local sheep's cheese

Wine accompaniments and aperitifs: To enrich your culinary experience, our sommelier, Žiga, has prepared a special wine accompaniment that perfectly complements each dish. In addition, you can enjoy our classic sparkling wine or choose between two special aperitifs prepared by our very own Nejc.

Join us for the Warm Wave Days, a week of exceptional flavours and culinary art in the heart of Kobarid. Advance reservation required.

You can make your reservation by phone or via +386 5 389 93 00.